3-Minute 3 Ingredient Breakfast Ham Wrap by Si-Ya Ray June 26, 2020 by Si-Ya Ray June 26, 2020Pin2TweetShareReady for a super quick, epic mouth blissing treat that’s warm and yet bursting, literally from the tomatoes, with flavor? I truly…
Juicy Instant Pot Poached Pears – No Sweetener Needed by SI-Ya Ray April 5, 2020 by SI-Ya Ray April 5, 2020Pin4TweetShareI’ve always thought poaching things required a fancy outfit and a skill beyond my own. Then I learned it’s just cooking something…
Roasted Macadamia Nut Butter Recipe by Si-Ya Ray January 26, 2020 by Si-Ya Ray January 26, 2020Pin3TweetShareJust like the Brazilian the macadamia nut just loves to be buttered. There’s something glorious about the way it pulverizes into a…
Simple Baked Eggs and Broccoli by Si-Ya Ray November 25, 2019 by Si-Ya Ray November 25, 2019PinTweetShareOh the beautiful beautiful egg. Somehow even it was demonized in the so-called health movement of America. We tossed it in the…
American Sushi by Si-Ya Ray October 9, 2019 by Si-Ya Ray October 9, 2019PinTweetShareApparently Americans struggle with many deficiencies. Most of these deficiencies can be made up for with organ meat (om nom noms), but…
Roasted Radish Chips (Low Carb, Whole 30 and Paleo) by Si-Ya Ray October 6, 2019 by Si-Ya Ray October 6, 2019PinTweetShareRoasted radish chips take the bitter bite of radish and soothe it down. The oil meets the radish and the crispiness is…
2 Ingredients Zucchini Egg Breakfast Donuts by Si-Ya Ray September 23, 2019 by Si-Ya Ray September 23, 2019PinTweetShareThere is too much zucchini growing in all of our gardens and minds right now (all of those food bloggers keep putting…
Whipped Coconut Cream and Berries Hardened by Granola by SI-Ya Ray September 10, 2019 by SI-Ya Ray September 10, 2019PinTweetShareIf you have leftover coconut whipped cream from the hangover smoothie I have the words on what to do with it. I…
Faster by the Dozen: Baked Eggs by SI-Ya Ray September 9, 2019 by SI-Ya Ray September 9, 2019PinTweetShareBaked eggs have a special little spot in my fridge that constantly gets refilled. Admittedly that spot changes all of the time…
Rutabaga Chips by Si-Ya Ray August 9, 2019 by Si-Ya Ray August 9, 2019Pin2TweetShareThat crunch. That munch. That mind shattering tingle of mouth satisfaction. Chips are a serious business and to give them up just to…